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Piedmontese beef fillet skewer with Tuscan pancetta and roasted potatoes

Piedmontese beef fillet skewer with Tuscan pancetta and roasted potatoes

Filetto di Manza Piemontese steccato con pancetta toscana e patate al forno

€27

Ristorante da Ivo 1958 Torino · Turin

Nutrition

≈ 700 kcalper portion of about 300 g
  • Protein22%
    22%
  • Fat61%
    61%
  • Carbohydrates17%
    17%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Beef fillet skewers wrapped in Tuscan-style pancetta and served with roasted potatoes.

Cuisine
Italian (Tuscan)

Typical ingredients

  • beef fillet
  • pancetta
  • potatoes
  • herbs

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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