Pea and mint cream, lobster stew, pastry crust
Crema di piselli e menta, spezzatino d'astice, crosta di sfoglia
€25
Piccolo Lord · Turin
Nutrition
≈ 450 kcalper portion of about 300 g
- Protein26%
- Fat47%
- Carbohydrates28%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seafood stew featuring lobster served over a pea and mint cream with a pastry crust.
- Cuisine
- Italian
Typical ingredients
- lobster
- peas
- mint
- pastry
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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