Nutrition
≈ 250 kcalper portion of about 350 g
- Protein40%
- Fat44%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional soup made from cooked beef tripe in a seasoned broth.
- Cuisine
- Italian
Typical ingredients
- beef tripe
- tomato
- onions
- carrots
- celery
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Tripe soup: where else to eat it Back to the menu of L'Osto del Borgh Vej