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Schnitzel

Schnitzel

€17

Wirtshaus zum Hotzenplotz · Stuttgart

Pork or chicken schnitzel with side dish and mushroom cream or gravy sauce.

  • Cereals containing gluten
  • Eggs
  • Milk
  • Celery
  • Sulphur dioxide and sulphites

Nutrition

≈ 650 kcalper portion of about 400 g
  • Protein22%
    22%
  • Fat56%
    56%
  • Carbohydrates22%
    22%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A breaded and fried cutlet served with a choice of mushroom cream sauce or gravy.

Cuisine
German
Origin
Germany

Typical ingredients

  • pork or chicken
  • flour
  • egg
  • breadcrumbs
  • mushrooms
  • cream

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Schnitzel: where else to eat it Back to the menu of Wirtshaus zum Hotzenplotz