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White Pizza with Tyrolean speck, king oyster mushroom and gorgonzola

White Pizza with Tyrolean speck, king oyster mushroom and gorgonzola

Pizza Bianca con Speck tirolese, fungo cardoncello e gorgonzola

€17.50

Valle · Stuttgart

Nutrition

≈ 900 kcalper portion of about 400 g
  • Protein16%
    16%
  • Fat42%
    42%
  • Carbohydrates42%
    42%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A white pizza topped with Tyrolean speck, king oyster mushrooms, and gorgonzola cheese.

Cuisine
Italian (Tyrolean)

Typical ingredients

  • pizza dough
  • speck
  • king oyster mushroom
  • gorgonzola

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Italy

About the classic Pizza bianca. This venue serves its own version.

Origin
Italy
Read more

Pizza bianca is a type of flatbread originating in Rome, Italy. It is a plain yeast flatbread which more closely resembles focaccia than typical cheese-topped pizza.

Excerpt from the Wikipedia article “Pizza bianca” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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