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Sausage salad

Sausage salad

WURSTSALAT

€17.90

Stadt.Laube · Stuttgart

Sausage salad with cheese and farmhouse bread.

Nutrition

≈ 500 kcalper portion of about 250 g
  • Protein20%
    20%
  • Fat68%
    68%
  • Carbohydrates12%
    12%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A cold salad made of sliced sausage and cheese, often seasoned with vinegar and onions. It is served with rustic bread.

Cuisine
German

Typical ingredients

  • sausage
  • cheese
  • onions
  • vinegar
  • farmhouse bread

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Germany

Wurstsalat
© Rainer Z ... · CC BY-SA 3.0 · Wikimedia Commons
Origin
Germany
Read more

Wurstsalat (German: [ˈvʊʁstzaˌlaːt] , literally sausage salad) is a tart sausage salad prepared with distilled white vinegar, oil and onions. A variation of the recipe adds strips of pickled gherkin.

Excerpt from the Wikipedia article “Wurstsalat” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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Sausage salad: where else to eat it Back to the menu of Stadt.Laube