
Filetto al Gorgonzola
Filetto al Gorgonzola - Rinderfilet Charolais mit Gorgonzolasauce
€38.50
Ristorante Rusticone · Stuttgart
Charolais beef fillet with Gorgonzola sauce.
Nutrition
≈ 600 kcalper portion of about 350 g
- Protein25%
- Fat71%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Beef fillet served with a rich sauce made from Gorgonzola cheese.
- Cuisine
- Italian
- Origin
- null
Typical ingredients
- beef fillet
- gorgonzola
- cream
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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