
GHORME SABSI
€19.90
Nirvan · Stuttgart
Lamb meat in herb sauce with beans and dried limes with saffron rice.
Nutrition
600 kcalper portion of about 450 g
- Protein35 g
- Fat25 g
- Carbohydrates55 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A classic Persian herb stew made with various greens, kidney beans, and dried limes, served with saffron rice.
- Cuisine
- Persian
- Origin
- Iran
Typical ingredients
- lamb
- parsley
- spinach
- fenugreek
- kidney beans
- dried lime
- saffron rice
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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