Nutrition
320 kcalper portion of about 300 g
- Protein14 g
- Fat20 g
- Carbohydrates22 g
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish consisting of grilled or fried eggplant pieces cooked in a sauce of tomatoes, garlic, and eggs.
- Cuisine
- Persian
- Origin
- Iran
Typical ingredients
- eggplant
- egg
- tomato
- garlic
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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