Aria Ristorante Enoteca
Stuttgart · Italian · €€€€ · 72 dishes · €6 – €90 · Vegetarian-friendly
Opening hours
- Monday11:00–15:00, 17:00–24:00
- Tuesday11:00–15:00, 17:00–24:00
- Wednesday11:00–15:00, 17:00–24:00
- Thursday11:00–15:00, 17:00–24:00
- Friday11:00–15:00, 17:00–24:00
- Saturday17:00–24:00
- SundayClosed
What to order here
No dishes match.
SOUPS ZUPPA SUPPEN SOUPS
SALADS INSALATE SALATE SALADS
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Tuna and Tomato Salad
€11.50INSALATA TONNO E POMODORITomato salad with tuna and onions.
- Fish
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INSALATA GAMBERI MANGO
- Cereals containing gluten
- Crustaceans
- Sesame seeds
STARTERS ANTIPASTI VORSPEISENSTARTER
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Salmon Tartare
€20.50TARTARE DI SALMONESalmon tartare on mango carpaccio and avocado.
- Milk
- Celery
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und Stracciatella von Büffelmozzarella
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Grilled Tuna Fillet
€18.90TUHNFISCHFILET VOM GRILL -
TAGLIATA VON ROASTBEEF AUF RUCOLATagliata of roast beef with vegetables, parmesan cheese and rosemary potatoes.
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FRISCHE ROTE BEETE SPAGHETTONI
Spaghettoni with monkfish, shrimp and cherry tomato sauce.
PASTA PASTA TEIGWARENNOODLES
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SPAGHETTI AGLIO E OLIO
€13.50Spaghetti with garlic, olive oil and peperoncino.
- Cereals containing gluten
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SPAGHETTI POMODORO
€13.50Spaghetti with tomato sauce and basil.
- Cereals containing gluten
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LASAGNE
€16Lasagne with veal and beef minced meat and mozzarella.
- Cereals containing gluten
- Eggs
- Milk
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FETTUCCINE VERDI CON SALMONE E ZUCCHINE
- Cereals containing gluten
- Eggs
- Fish
- Milk
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RAVIOLI BURRO E SALVIA
Ravioli with ricotta-spinach filling in butter-sage sauce.
- Cereals containing gluten
- Milk
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MACCHERONCINI CON SALSICCIA IN CESTINO DI PARMIGIANO
Maccheroncini with salsiccia, cherry tomatoes and parmesan in a parmesan basket.
- Cereals containing gluten
- Milk
- Celery
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LINGUINE ALLE VONGOLE VERACI
Linguine with venus clams in white wine sauce.
- Cereals containing gluten
- Fish
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PACCHERI CON PUNTE DI FILETTO DI MANZO
Paccheri with beef fillet tips, cherry tomatoes and pine nuts.
- Cereals containing gluten
- Milk
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FREGOLA SARDA FRUTTI DI MARE
- Cereals containing gluten
- Crustaceans
- Celery
- Molluscs
PINSA ROMANA
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ARIA
€20.50Pizza with tomato sauce, fior di latte, arugula, parma ham and parmesan.
- Cereals containing gluten
- Milk
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BRESAOLA
€20.50Pizza with fior di latte, arugula, Bündnerfleisch, buffalo mozzarella and cherry tomatoes.
- Cereals containing gluten
- Milk
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MARE
€23.50Pizza with tomato sauce, fior di latte and seafood.
- Cereals containing gluten
- Crustaceans
- Fish
- Milk
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MARGHERITA
€13Pizza with tomato sauce, fior di latte and basil.
- Cereals containing gluten
- Milk
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PROSCIUTTO E FUNGHI
Pizza with tomato sauce, fior di latte, cooked ham and mushrooms.
- Cereals containing gluten
- Fish
- Milk
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TONNO E CIPOLLA
Pizza with tomato sauce, fior di latte, tuna and onions.
- Cereals containing gluten
- Fish
- Milk
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DIAVOLA
€17.50Pizza with tomato sauce, fior di latte, spicy salami and gorgonzola.
- Cereals containing gluten
- Milk
MEAT CARNE FLEISCHSPEZIALITÄTEN MEAT
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TAGLIATA DI VITELLOSliced veal loin with parma ham in butter-sage sauce.
- Milk
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COSTATA DI MANZO ALLA GRIGLIA -
Grilled Beef Fillet
€38.50FILETTO DI MANZO ALLA GRIGLIA -
FILETTO DI MANZO AL PEPE VERDE
Beef fillet with green pepper in cognac cream sauce.
- Crustaceans
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TOMAHAWK STEAK
€11.50pro 100 g
SIDE DISHES CONTORNI BEILAGEN SIDE DISHES
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Mixed Salad
€6.50Beilagensalat – Mixed salad -
Frischer Blattspinat – Fresh spinach
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Rosmarinkartoffeln- Rosemary potatoes -
Seasonal Vegetables
€6.50Gemüse der Saison- Seasonal vegetables -
Fried Sweet Potatoes
€7.50Frittierte Süsskartoffeln- Fried sweet potatoes -
Truffle Fries
€9.50Trüffelpommes- Truffle fries
FISH PESCE FISCHSPEZIALITÄTEN FISH
DESSERT DOLCI DESSERT
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TORTINO AL CIOCCOLATOWarm chocolate sponge cake with vanilla ice cream.
- Cereals containing gluten
- Milk
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TIRAMISÚ
€10.50- Cereals containing gluten
- Eggs
- Peanuts
- Milk
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PANNA COTTA
€10.50Panna Cotta with strawberries, pistachios and biscuit crumbs.
- Cereals containing gluten
- Peanuts
- Milk
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CRÈME BRÛLÉE
€9.50- Eggs
- Milk
EVENING MENU ABENDKARTE
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Caramelized Goat Cheese
€15.50KARAMELLISIERTE ZIEGEKÄSECaramelized goat cheese on beetroot carpaccio and walnuts.
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SPAGHETTI AUS DEM PARMIGIANO REGIANO LAIB
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ZITRONE TAGLIOLINI MIT THUNFISCH TATAR
Lemon tagliolini with tuna tartare, burratina and lemon butter sauce.
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TUHNFISCHFILET IN SESAMKRUSTE
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KALBSKOTOLETT VOM GRILL
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GEGRILLTER OKTOPUS TENTAKEL
Grilled octopus tentacles with potato salad and zucchini.
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FRISCHE ROTE BEETE SPAGHETTONI
Spaghettoni with monkfish, chanterelles and yellow cherry tomatoes.
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DUETT VON DORATE UND RIESEGARNELE
Duet of sea bream and king prawns with seasonal vegetables.
LUNCH MENU MITTAGSKARTE
Prices as published by the venue; they may have changed. Allergen codes as printed on the menu. If you have an allergy, ask the staff. Dish pictures are illustrations based on the menu description, not photos from the venue.








