
Nutrition
≈ 600 kcalper portion of about 300 g
- Protein31%
- Fat66%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sliced dry-aged beef served in a traditional Italian style, often with arugula and parmesan.
- Cuisine
- Italian
Typical ingredients
- dry-aged beef
- arugula
- parmesan
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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