Roast pork with dumpling and cabbage salad
Schweinsbraten mit Knödel und Krautsalat
€19.50
Gasthaus Zum Wilden Mann · Salzburg
Roast pork served with a dumpling and cabbage salad.
- Cereals containing gluten
- Eggs
- Milk
- Celery
- Sulphur dioxide and sulphites
Nutrition
≈ 600 kcalper portion of about 450 g
- Protein24%
- Fat46%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slow-roasted pork served with a traditional dumpling and a side of cabbage salad.
- Cuisine
- Austrian
- Origin
- Austria
Typical ingredients
- pork
- dumpling
- cabbage
- vinegar
- onions
General information about this dish, not provided by the venue.
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