Nutrition
≈ 150 kcalper portion of about 300 g
- Protein16%
- Fat43%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A clear broth soup containing small dumplings made from semolina, egg, and milk.
- Cuisine
- Austrian
- Origin
- Austria
Typical ingredients
- semolina
- egg
- milk
- beef broth
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Semolina dumpling soup: where else to eat it Back to the menu of Andreas Hofer Weinstube