Sedani with beef and onion ragù, mixed with Grana Padano and fresh basil

Sedani al ragù stufato di manzo e cipolle, mantecati al grana padano e basilico fresco

€25.50

Restaurant Nerello Rotterdam · Rotterdam

Nutrition

≈ 500 kcalper portion of about 350 g

Protein22%
22%
Fat43%
43%
Carbohydrates35%
35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Tubular pasta served with a slow-cooked meat and onion sauce. It is combined with grated cheese and fresh herbs.

Cuisine: Italian

Typical ingredients

sedani pasta
beef
onion
grana padano
basil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Italy

About the classic sedani. This venue serves its own version.

Origin: Italy

Sedani is a type of pasta slightly larger than macaroni, with a similar slight bend. They can be smooth (lisce) or furrowed (rigati).

Excerpt from the Wikipedia article “Sedani” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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