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SALMON

€12

Dinnerant · Rotterdam · 3 PCS

Hand-cut salmon in hirazukuri style.

Nutrition

≈ 100 kcalper portion of about 60 g
  • Protein40%
    40%
  • Fat60%
    60%
  • Carbohydrates0%
    0%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Fresh raw salmon sliced into thin, delicate pieces in the traditional Japanese style.

Cuisine
Japanese
Origin
Japan

Typical ingredients

  • salmon

General information about this dish, not provided by the venue.

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SALMON: where else to eat it Back to the menu of Dinnerant