Red shrimp tartare, extra virgin olive oil, ponzu sauce
Tartare di gambero rosso, olio EVO, salsa ponzu
€30
Shinto Sushi Restaurant · Rome · PEZZI 1
Nutrition
≈ 150 kcalper portion of about 100 g
- Protein34%
- Fat57%
- Carbohydrates9%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Finely chopped raw red shrimp seasoned with extra virgin olive oil and citrusy ponzu sauce.
- Cuisine
- Fusion
Typical ingredients
- red shrimp
- extra virgin olive oil
- ponzu sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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