Nutrition
≈ 700 kcalper portion of about 300 g
- Protein30%
- Fat68%
- Carbohydrates1%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Lamb chops grilled quickly over high heat, traditionally served hot enough to burn the fingers.
- Cuisine
- Italian (Roman)
- Origin
- Lazio, Italy
Typical ingredients
- lamb chops
- olive oil
- rosemary
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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