Nutrition
≈ 650 kcalper portion of about 300 g
- Protein28%
- Fat71%
- Carbohydrates1%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Lamb chops grilled quickly over high heat, often served with fingers touching the bones.
- Cuisine
- Italian (Roman)
- Origin
- Lazio
Typical ingredients
- lamb chops
- rosemary
- garlic
- olive oil
General information about this dish, not provided by the venue.
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