Nutrition
≈ 450 kcalper portion of about 300 g
- Protein23%
- Fat63%
- Carbohydrates14%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small whole sardines that are lightly floured and deep-fried until crispy.
- Cuisine
- Croatian (Dalmatian)
- Origin
- Adriatic Coast
Typical ingredients
- sardines
- flour
- oil
- salt
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Fried sardines: where else to eat it Back to the menu of Pizzeria Podroom