Traditional dolmades with yogurt
Ντολμαδάκια παραδοσιακά με γιαούρτι
€8
Evanthia Restaurant · Rethymno
Rice with vegetables and herbs wrapped in vine leaves, served with yogurt.
Nutrition
≈ 300 kcalper portion of about 250 g
- Protein10%
- Fat34%
- Carbohydrates56%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Grape leaves stuffed with a mixture of rice, herbs, and vegetables, typically served cold or at room temperature.
- Cuisine
- Greek
- Origin
- Greece, ancient times
Typical ingredients
- grape leaves
- rice
- herbs
- vegetables
- yogurt
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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