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Hand-chopped beef tartare

Ręcznie siekany tatar wołowy

PLN 49≈ €11.11

Republika Róż by Andrzej Gołąbek · Poznań

Hand-chopped beef with egg yolk, onion, mushrooms, pickles and sides, served with bread and chips.

Nutrition

≈ 450 kcalper portion of about 250 g
  • Protein26%
    26%
  • Fat62%
    62%
  • Carbohydrates13%
    13%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A dish of finely minced raw beef mixed with various seasonings and garnishes. It is typically served with bread and crunchy accompaniments.

Cuisine
European

Typical ingredients

  • beef
  • egg yolk
  • onion
  • mushrooms
  • pickles
  • bread

General information about this dish, not provided by the venue.

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