Bigos with bread
Bigos z chlebem
PLN 23.99≈ €5.44
Pierożek i kompocik · Poznań
Bigos made of sauerkraut and white cabbage, pork, bay boletes, sausage, bacon and tomatoes, served with bread.
Nutrition
≈ 550 kcalper portion of about 400 g
- Protein16%
- Fat58%
- Carbohydrates26%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A hearty hunter's stew made from a mixture of fermented and fresh cabbage with various meats.
- Cuisine
- Polish
- Origin
- Poland
Typical ingredients
- sauerkraut
- white cabbage
- pork
- bay boletes
- sausage
- bacon
- tomatoes
- bread
General information about this dish, not provided by the venue.
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