Nutrition
≈ 250 kcalper portion of about 100 g
- Protein31%
- Fat66%
- Carbohydrates3%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish consisting of finely chopped raw salmon seasoned with aromatics. It is typically served chilled with garnishes like onion or capers.
- Cuisine
- Japanese
- Origin
- null
Typical ingredients
- salmon
- onion
- capers
- shallot
- oil
General information about this dish, not provided by the venue.
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