SEA BREAM FILLET
FILET DE DAURADE
€19.80
La Quincaillerie Générale · Paris
Sea bream fillet with sauce vierge and mixed vegetables.
Nutrition
≈ 400 kcalper portion of about 350 g
- Protein34%
- Fat54%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-seared sea bream fillet served with a sauce vierge made of olive oil, lemon, and chopped vegetables.
- Cuisine
- French
Typical ingredients
- sea bream
- olive oil
- tomato
- lemon
- mixed vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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SEA BREAM FILLET: where else to eat it Back to the menu of La Quincaillerie Générale