La Quincaillerie Générale
Paris · French · €€ · 41 dishes · €6.50 – €28.50 · Vegetarian-friendly
Opening hours
- Monday07:00–23:30
- Tuesday07:00–23:30
- Wednesday07:00–23:30
- Thursday07:00–23:30
- Friday07:00–23:30
- Saturday08:00–23:30
- Sunday08:00–23:30
What to order here
No dishes match.
SALADS SALADES
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Cobb salad
€18Cobb salade -
Chicken Bowl
€17.50 -
Salmon Bowl
€18 -
Mille feuille Andalou
MEATS VIANDES
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Pork tenderloin
€19.90Filet mignon de porcPork tenderloin zingara style accompanied by dauphinois gratin.
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Braised beef chuck
€19.50Paleron de boeuf braiséBraised beef chuck vigneronne style with parsley potatoes.
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Confit de canard du Gers
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Homemade cordon bleu
€18.90Cordon bleu maison -
Suprême de poulet jaune français
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Savoyard Burger
€18.50Burger SavoyardBeef burger, candied onions, tomatoes, reblochon, served with fries and salad.
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Hardware store burger
€17.80Burger du QuincaillierBeef burger, onions, tomatoes, cheddar, iceberg and house sauce, served with fries and salad.
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Croque Monsieur
€14.80Croque-monsieur served with homemade fries and salad.
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Croque Madame
€15.80Croque-madame served with homemade fries and salad.
VEGETARIANS VÉGÉTARIENS
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Brie de Meaux AOP
€15.50 -
Vegetarian mille-feuille
€16.90Mille feuille végétarien -
Vegetarian Burger
€17.80Burger Végétarien -
Vegetable curry
€17.80Curry de légumesVegetable and chickpea curry with coconut milk, served with basmati rice.
FISH POISSONS
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Poulpe en deux cuissons -
Norwegian avocado toast
€18.50Avocado toast norvégienAvocado toast, guacamole, soft-boiled egg, gravlax salmon and salad.
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Thon mi-cuit à la plancha
CHEESES & DESSERTS FROMAGES & DESSERTS
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Nutella tiramisu
€8.50Tiramisu au Nutella -
Vanilla crème brûlée.
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Carrot cake
€6.50 -
Moelleux à la châtaigneChestnut moelleux served with chocolate sauce and whipped cream.
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Cheesecake Citron spéculoos
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Mi-cuit au chocolatChocolate moelleux served with crème anglaise and vanilla ice cream.
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Café Gourmand
€8.50Assortment of coffees including espresso, decaf and long coffee. -
Ossau-Iraty (brebis) et Brie de Meaux (vache)
Ossau-Iraty and Brie de Meaux cheese platter with salad.
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Saint-Marcellin served with salad.
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Dame Blanche
€8.80Dame blanche composed of vanilla ice cream, whipped cream and chocolate sauce.
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Café Liégeois
€8.80Café liégeois with coffee and vanilla ice cream, espresso and whipped cream.
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Chocolat Liégeois
€8.80
DAILY SPECIALS PLATS DU JOUR
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NORMAND RUMPSTEAK STEAK
€20.90PAVE DE RUMSTEAK NORMAND -
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PYRENEES THICK PORK CHOP
€20.50CÔTE DE PORC EPAISSE DES PYRENEESPork chop with horseradish aigrette sauce and baby potatoes.
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DAILY DESSERTS (homemade) DESSERTS DU JOUR (maison)
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BOUNTY CUT
€9.50COUPE BOUNTY -
FINGER PISTACHE, FRAMBOISES
Prices as published by the venue; they may have changed. Dish pictures are illustrations based on the menu description, not photos from the venue.