Beef Tagliata with Arugula and Parmesan
“TAGLIATA” DE TERNERA CON RÚCOLA Y PARMIGIANO
€18.50
St. Ambros Ristorante e Pizzeria · Palma
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein31%
- Fat65%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Sliced beef served in a traditional style, topped with fresh arugula and parmesan shavings.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- beef
- arugula
- parmesan cheese
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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