Grilled meat
Cotto alla brace
€2.50
Para Bottega e Bistrot · Palermo
Grilled meat with Taggiasca olives and Sardinian pecorino.
Nutrition
≈ 450 kcalper portion of about 200 g
- Protein32%
- Fat65%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Charcoal-grilled meat seasoned and served with olives and sheep's milk cheese.
- Cuisine
- Italian
Typical ingredients
- meat
- taggiasca olives
- pecorino sardo
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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