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Mussels and Clams

Mussels and Clams

Cozze e Vongole

€5

Nero Di Seppia · Palermo

Nutrition

≈ 300 kcalper portion of about 400 g
  • Protein47%
    47%
  • Fat21%
    21%
  • Carbohydrates31%
    31%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A seafood preparation consisting of mussels and clams, typically cooked in a light broth or white wine sauce.

Cuisine
Italian

Typical ingredients

  • mussels
  • clams
  • garlic
  • parsley
  • white wine

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Mussels and Clams: where else to eat it Back to the menu of Nero Di Seppia