Grilled and marinated red peppers Nice-style
Poivrons rouges grillés et marinés à la Niçoise
€14
Le Panama · Nice
Grilled red peppers marinated in olive oil, garlic and parsley.
Nutrition
≈ 200 kcalper portion of about 150 g
- Protein4%
- Fat78%
- Carbohydrates17%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Red bell peppers that have been roasted over fire to soften the skin and then marinated in a seasoned oil.
- Cuisine
- French (Niçois)
- Origin
- Nice, France
Typical ingredients
- red peppers
- olive oil
- garlic
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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