Grilled Angus flank steak
Bavette Angus grillée
€26
La Vigna · Nice
Grilled Angus flank steak with green peppercorn sauce and homemade puree.
Nutrition
≈ 650 kcalper portion of about 350 g
- Protein24%
- Fat61%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A tender cut of Angus beef grilled to preference and served with a creamy green peppercorn sauce and potato puree.
- Cuisine
- French
Typical ingredients
- angus flank steak
- green peppercorns
- cream
- potatoes
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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