Seafood Crudité (2 oysters, 4 Mazara prawns, 4 dogwhelks, tuna tartare)
Cruditè di mare (2 ostriche, 4 gamberi Mazara, 4 fasolari, tartare di tonno)
€30
Ristorante Ciro al Borgo Marinari · Naples
Nutrition
≈ 300 kcalper portion of about 250 g
- Protein52%
- Fat40%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of raw seafood served chilled, featuring various shellfish and finely chopped tuna.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- oysters
- mazara prawns
- dogwhelks
- tuna
General information about this dish, not provided by the venue.
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