Nutrition
≈ 900 kcalper portion of about 400 g
- Protein12%
- Fat38%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A vegan interpretation of the Parmigiana flavor profile, usually involving tomato and eggplant-style components.
- Cuisine
- Italian
Typical ingredients
- pizza dough
- tomato sauce
- eggplant
- vegan cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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