Mozzarella in carrozza

€8

La Locanda Gesù Vecchio · Naples

Nutrition

≈ 400 kcalper portion of about 150 g

Protein15%
15%
Fat52%
52%
Carbohydrates33%
33%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A fried sandwich consisting of bread slices filled with melting mozzarella cheese.

Cuisine: Italian

Typical ingredients

bread
mozzarella cheese
eggs
flour

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Italy

Carrozza — © Catia Giaccherini · CC BY-SA 3.0 · Wikimedia Commons

Origin: Italy

A carrozza, also referred to as mozzarella in carrozza (lit. 'mozzarella in a carriage'), is a type of fried cheese sandwich or pastry in Italian cuisine. It is prepared by coating a mozzarella cheese sandwich in egg and flour, and frying it.

Excerpt from the Wikipedia article “Carrozza (sandwich)” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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Mozzarella in carrozza: where else to eat it Back to the menu of La Locanda Gesù Vecchio