Fresh ravioli filled with ricotta, swordfish, eggplant cream, cherry tomato and almonds
Ravioli freschi ripieni di ricotta con pesce spada, crema di melanzane, pomodorino e mandorle
€13
Antica Osteria Pisano · Naples
Nutrition
≈ 500 kcalper portion of about 300 g
- Protein17%
- Fat48%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Handmade pasta stuffed with a ricotta and swordfish mixture, served with eggplant cream and almonds.
- Cuisine
- Italian (Sicilian)
Typical ingredients
- fresh ravioli
- ricotta
- swordfish
- eggplant
- cherry tomatoes
- almonds
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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