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Salmon Tartare with Venus Rice and Avocado Cream

Salmon Tartare with Venus Rice and Avocado Cream

TARTARE DI SALMONE CON RISO VENERE E CREMA DI AVOCADO

€22

Osteria Mamma Rosa · Milan

Nutrition

≈ 400 kcalper portion of about 200 g
  • Protein20%
    20%
  • Fat59%
    59%
  • Carbohydrates20%
    20%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Chopped raw salmon served with black Venus rice and a creamy avocado base.

Cuisine
International

Typical ingredients

  • salmon
  • venus rice
  • avocado

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

About the classic salmon tartare. This venue serves its own version.

salmon tartare
© Benny's Chop House · CC BY-SA 2.0 · Wikimedia Commons
Read more

Salmon tartare is prepared with fresh raw salmon and seasonings. It is commonly spread on a cracker or bread and eaten as an appetizer.

Excerpt from the Wikipedia article “Salmon tartare” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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