
Black pappardelle with spider crab meat
Pappardelle nere con polpa di granseola
€18
Osteria Caneva · Milan
- Cereals containing gluten
- Crustaceans
- Eggs
- Milk
- Molluscs
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein27%
- Fat24%
- Carbohydrates49%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Squid ink pasta served with the tender meat of spider crab.
- Cuisine
- Italian
Typical ingredients
- black pappardelle
- spider crab
- garlic
- chili
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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