
Nutrition
≈ 450 kcalper portion of about 250 g
- Protein17%
- Fat72%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A mild, seasoned white sausage often served with a creamy sauce or sautéed mushrooms.
- Cuisine
- French
Typical ingredients
- pork
- bread
- milk
- eggs
- morels
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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