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Stuffed squid Menorcan style

Stuffed squid Menorcan style

Gefüllter Tintenfisch auf menorquinische Art (im Ofen gebacken mit Kartoffeln)

€31

El Faro Restaurant - Cala Torret · Mahón

Nutrition

≈ 450 kcalper portion of about 400 g
  • Protein23%
    23%
  • Fat37%
    37%
  • Carbohydrates41%
    41%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Squid stuffed with a savory filling and baked in the oven alongside potatoes, prepared in the style of Menorca.

Cuisine
Spanish (Menorcan)
Origin
Menorca, Spain

Typical ingredients

  • squid
  • potatoes
  • breadcrumbs
  • garlic
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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