Homemade meatballs Andalusian style
Albóndigas caseras al estilo andaluz
€7
Restaurant Malaga | Vino Mío · Málaga · tapa
Nutrition
≈ 300 kcalper portion of about 150 g
- Protein23%
- Fat64%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Meatballs made from minced meat, typically seasoned with spices and served in a rich sauce. In the Andalusian style, they are often simmered in a tomato or almond-based sauce.
- Cuisine
- Spanish (Andalusian)
- Origin
- Spain
Typical ingredients
- minced meat
- egg
- breadcrumbs
- garlic
- tomato sauce
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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