Nutrition
≈ 400 kcalper portion of about 150 g
- Protein20%
- Fat56%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Deep-fried salted cod nuggets, often seasoned with herbs and spices.
- Cuisine
- French (Antillean influence)
Typical ingredients
- cod
- flour
- milk
- onions
- herbs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Cod fritters: where else to eat it Back to the menu of Harner