24 month aged Parma ham
Crudo di Parma 24 mesi
CHF 24.50≈ €26.44
Ristorante Il Cortile · Lucerne
Twenty-four month aged Parma ham.
Nutrition
≈ 200 kcalper portion of about 60 g
- Protein34%
- Fat66%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Thinly sliced cured ham that has been aged for a significant period to develop a deep flavor.
- Cuisine
- Italian
- Origin
- Parma
Typical ingredients
- parma ham
General information about this dish, not provided by the venue.
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