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Bruschetta with garlic

Bruschetta with garlic

Bruschetta s česnom (domači kruhek obložen s česnom in olivnim oljem)

€4.50

Restavracija Allegria · Ljubljana

Homemade bread with garlic and olive oil.

  • Cereals containing gluten

Nutrition

≈ 250 kcalper portion of about 80 g
  • Protein5%
    5%
  • Fat53%
    53%
  • Carbohydrates42%
    42%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Toasted bread rubbed with fresh garlic and drizzled with olive oil.

Cuisine
Italian

Typical ingredients

  • bread
  • garlic
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Italy

About the classic bruschetta. This venue serves its own version.

bruschetta
© David Jackmanson · CC BY 4.0 · Wikimedia Commons
Origin
Italy
Read more

Bruschetta ( broo-SKET-ə, -⁠SHET-ə, Italian: [bɾuˈsketta] ) is an Italian appetizer (antipasto) consisting of grilled bread topped with garlic, olive oil, and salt. Most commonly it is served with toppings of tomatoes, vegetables, beans, cured meat or cheese.

Excerpt from the Wikipedia article “Bruschetta” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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