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Pumpkin soup with truffles

Pumpkin soup with truffles

bučna juha s tartufi

€6.90

Piazza - Ristorante Pizzeria · Ljubljana

  • Cereals containing gluten
  • Milk

Nutrition

≈ 250 kcalper portion of about 300 g
  • Protein6%
    6%
  • Fat63%
    63%
  • Carbohydrates31%
    31%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A creamy soup made from pumpkin and flavored with truffles.

Cuisine
European

Typical ingredients

  • pumpkin
  • cream
  • truffle
  • onion
  • vegetable stock

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

About the classic pumpkin soup. This venue serves its own version.

pumpkin soup
© Cremas_de_calabaza.jpg : Boca Dorada derivative work: Itzuvit ( talk ) · CC BY-SA 2.0 · Wikimedia Commons
Read more

Pumpkin soup is a usually 'bound' (thick) soup made from a purée of pumpkin. It is made by combining the meat of a blended pumpkin with broth or stock.

Excerpt from the Wikipedia article “Pumpkin soup” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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