
FARÓFIAS
Traditional Portuguese fried dough balls
€7
Delfina · Lisbon
Farófias served with custard and cinnamon.
Nutrition
≈ 450 kcalper portion of about 150 g
- Protein7%
- Fat51%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Traditional Portuguese fried dough fritters, often made from a batter of flour, eggs, and sometimes cheese or herbs. They are commonly served as a sweet treat with custard and cinnamon.
- Cuisine
- Portuguese
- Origin
- Portugal
Typical ingredients
- flour
- eggs
- milk
- custard
- cinnamon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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