Nutrition
≈ 200 kcalper portion of about 250 g
- Protein8%
- Fat66%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A smoky vegetarian dish made from roasted eggplant mashed with spices and aromatics.
- Cuisine
- Indian
Typical ingredients
- eggplant
- onions
- tomatoes
- garlic
- ginger
- mustard oil
General information about this dish, not provided by the venue.
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BAINGAN BHARTA: where else to eat it Back to the menu of Indian Garden - Restaurant Indien Lille