Confit pork belly with crust | Corn salsa | Chicory | French mustard
Confierter Schweinebauch mit Kruste | Mais- Salsa | Chicorée | Französischer Senf
€15
Restaurant & Weinlokal Drogerie · Leipzig
Nutrition
≈ 600 kcalper portion of about 300 g
- Protein17%
- Fat70%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Slow-cooked pork belly with a crispy skin, served with a corn salsa, chicory, and mustard.
Typical ingredients
- pork belly
- corn
- chicory
- mustard
- vegetables
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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