Nutrition
≈ 150 kcalper portion of about 50 g
- Protein24%
- Fat43%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Nigiri sushi topped with marinated freshwater eel. The eel is typically grilled and glazed with a sweet sauce.
- Cuisine
- Japanese
- Origin
- Japan
Typical ingredients
- sushi rice
- unagi
- eel sauce
General information about this dish, not provided by the venue.
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