Nutrition
≈ 600 kcalper portion of about 300 g
- Protein30%
- Fat68%
- Carbohydrates1%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Skewers of meat grilled over an open flame, often referred to as shashlik.
- Cuisine
- Georgian
Typical ingredients
- meat
- onions
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
History of the dish
Georgia
- Origin
- Georgia
Sources: Wikidata (CC0) ·
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Mtsvadi (shashlik): where else to eat it Back to the menu of Gemrieli Georgisches Restaurant