Scrambled eggs with butter
Jajecznica na maśle
PLN 29.99≈ €6.80
Trattoria Degusti · Kraków · 200g
Scrambled eggs made from three eggs with chives, served with butter and bread.
Information about this dish is being prepared.
History of the dish
About the classic scrambled eggs. This venue serves its own version.
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Scrambled eggs is a culinary dish made from eggs (usually chicken eggs), where the whites and yolks have been stirred, whipped, or beaten together (typically with the addition of other ingredients), then heated so that the proteins denature and coagulate, and they form into "curds".
Excerpt from the Wikipedia article “Scrambled eggs” · version used · CC BY-SA 4.0
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