Nutrition
≈ 700 kcalper portion of about 350 g
- Protein24%
- Fat69%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Beef fillet cooked in a rich, creamy sauce flavored with brandy.
- Cuisine
- European
Typical ingredients
- beef fillet
- brandy
- heavy cream
- shallots
- butter
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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